Eco
friendly wrapping is always a holiday consideration, especially when bags of
wrapping paper need to be placed in the trash.
Wrapping With Fabric: Your
Complete Guide to Furoshiki by Etsuko Yamada is one way to encourage planet
friendly holidays. The Japanese have
elevated the beauty of a gift through the use of fabric and traditional
furoshiki. This book will help you create
stunning wrappings using simple tying and knot techniques.

Many of the
magazines found in the PWPL celebrate the holidays with their December or
winter issues. One of the most creative
and unusual presentations of holiday spirit is presented by Southern Living. Each
year, the magazine collects ideas from past issues and creates a hard cover
edition filled with holiday cheer. The 2013 and 2014 editions of Christmas with Southern Living will
inspire with unique holiday and decorating ideas.

The
holidays would not be the same without watching film classics like It’s
A Wonderful Life, Christmas with the Kranks, Miracle
on 34th Street and A Christmas Carol. The PWPL also has other holiday classics as
well a new holiday favorites. If you want to take a break from the holiday hustle
and bustle, sit down, put your feet up and enjoy a holiday movie.

The
electronic book Gourmet Gifts by
Dinah Corley contains over 100 recipes and ideas for gift packs and baskets
that can be given for the holidays.
There are ideas and photos of beautiful gifts that can be packaged by
crafters at all talent levels and at all budgets. Edible DIY is another
electronic offering with 75 recipes for indispensable edible gifts. Arranged in five chapters, the gifts fall
into the crunchy, boozy, sweet, spicy or jars categories.
Mary
Engelbreit started her career as a graphic designer, but has morphed into a arts,
crafts and lifestyle brand. Mary
Engelbreit’s Christmas Companion, Christmas with Mary Engelbreit
series and Best Christmas Ever are just several of her books that will
give you lots of food, gift and decorating ideas.

Brent Ridge
and Josh Kilmer-Purcell purchased an old farm house in upstate New York. The Beekman House, as it is known, has
developed into its own brand. The
Beekman Boys have published a number of cookbooks. Their latest, The Beekman 1802 Heirloom Dessert Cookbook offers a
variety of traditional holiday recipes like fruitcake, Buche de Noel,
sugarplums and figgy pudding. The book
is divided into treats for each of the four seasons.

These and
many more holiday themed materials are located at the PWPL.
By Pam Christensen,
Library Director
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